Friday, March 21, 2014

Honey Bran Pancakes/Donuts

This morning before Jack and I hit the gym to get our cardio in, I needed to feed  the kids. Nicholas has been asking for pancakes for the past couple days and I haven't had any on hand, so this morning I was on a mission and creative this yummy masterpiece.

I did take a bite to make sure they were good and OMG! AMAZING!!!! It was like a Mimi's muffin in pancake and donut form.  I just used my mini donut maker to make donuts with half the batter and pancakes with the other half. 

Ingredients:
3/4 cup brown rice flour
1 1/4 cups oat bran
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
2 tsp. cinnamon
3 egg whites
1 1/2 cups milk (I used an almond coconut blend)
4 tbs pure honey
1 tsp. pure vanilla extract

Directions:
Mix the milk, eggs, honey and vanilla and set aside. Whisk together the dry ingredients. Add the milk and egg mixture and whisk to combine. 

In a medium sized skillet over medium-low heat, pour 1/4 cup batter and cook for 1-2 minutes until golden on one side. Flip pancake and cook until lightly browned on both sides. Serve with the toppings of your choice. Enjoy!